Construction and commissioning of Dining Facility Building (Kitchen: 24 Caravan Units, each unit 12m X 3.66m , Dining Area: 2 Tents, each tent 24m X 20m , Vestibules: 4 tents, each tent 8m X 3m) along with Site preparation, Civil Work, Electrical Work, Mechanical Work, Fire Alarm and Fire Suppression System. FNC Handed over the project smoothly and gradually after Testing and Inspecting all the Electricals and Mechanical Work, Fire Alarm and Fire Suppression System and finish Additional Works requested by the client.

• Client: KBR

• Project Location: Erbil, Iraq

• Construction period: 7 months and 28 Days

• Project Year: 2016

• Specific role in executing the project: Design, Engineering , Testing, supervision , Civil work, fabrication and construction.